🥑チキンアボカドブリトー

🛒 材料

• 🍗 2 cooked chicken breasts, shredded
• 🥑 2 ripe avocados, diced
• 🧀 1 cup shredded Monterey Jack cheese
• 🌽 ½ cup corn kernels
• 🥬 ½ cup chopped lettuce
• 🌶️ 1 small jalapeño, diced (optional)
• 🌯 4 large flour tortillas
• 🍋 Juice of 1 lime
• 🧂 Salt and pepper to taste

👩‍🍳 Instructions

1. 🥑 Mix filling: In a bowl, combine shredded chicken, avocado, cheese, corn, lettuce, jalapeño, lime juice, salt, and pepper.
2. 🌯 Assemble burritos: Spoon filling into tortillas and roll tightly.
3. 🔥 Grill or pan-fry: Heat a non-stick skillet over medium heat. Grill burritos for 2 minutes per side until golden and crispy.
4. 🍽️ Serve hot: Slice in half and enjoy!