One-Pot Creamy Mushroom Orzo

🛒 재료

• 🍄 8 oz mushrooms, sliced
• 🧄 다진 마늘 2쪽
• 🧅 ½ small onion, diced
• 🛢️ 올리브 오일 1큰술
• 🌾 1 cup orzo pasta
• 🥣 2½ cups vegetable broth
• 🧈 1 tbsp butter
• 🧀 ⅓ cup grated Parmesan
• 🌿 Fresh thyme or parsley for garnish
• 🧂 소금과 후추는 취향에 따라 넣어주세요

👩‍🍳 지침

1. 🧅 Sauté onion, garlic, mushrooms in oil until soft.
2. 🌾 Add orzo, stir and toast for 1 minute.
3. 🥣 Pour in broth, simmer for 12–15 minutes until orzo is tender.
4. 🧀 Stir in butter and Parmesan. Garnish and serve hot.