🥘 Orzo cremoso con spinaci e funghi

Ingredienti:

• 1 cup orzo pasta
• 1 tbsp butter
• 1 cucchiaio di olio d'oliva
• 2 cups mushrooms, sliced
• 2 cups baby spinach
• 2 spicchi d'aglio tritati
• ½ cup grated Parmesan
• 1½ cups vegetable broth
• Sale e pepe a piacere

Istruzioni:

1. Cook orzo according to package instructions; set aside.
2. In a pan, heat butter and olive oil. Add mushrooms and garlic, cook until mushrooms are soft.
3. Add spinach and stir until wilted.
4. Stir in the orzo and vegetable broth. Simmer until creamy.
5. Add Parmesan, stir, and season to taste.