🌮 1. Zesty Chicken Tacos with Avocado Salsa

Ingredients:

• 2 chicken breasts, thinly sliced
• 2 tbsp olive oil
• 1 tsp cumin
• 1 tsp paprika
• Salt & pepper to taste
• 8 small tortillas
• 1 avocado, diced
• 1 tomato, diced
• ¼ cup red onion, finely chopped
• Juice of 1 lime
• Fresh cilantro, chopped

Instructions:

1. In a bowl, toss chicken with olive oil, cumin, paprika, salt, and pepper.
2. Heat a skillet over medium-high heat and cook chicken for 8–10 minutes until golden and cooked through.
3. While chicken cooks, mix avocado, tomato, onion, lime juice, and cilantro for the salsa.
4. Warm tortillas slightly, then fill with chicken and avocado salsa.
5. Serve with lime wedges on the side.