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Recipe Categories
186
Add Recipe
Add Recipe
Add Recipe

This Week’s Recipes

Discover this week’s featured recipes, handpicked to inspire your meals. From quick dinners to indulgent desserts, find something new to try every week!

A Korean Gochujang Chicken Bowl featuring glazed chicken slices, jasmine rice, julienned carrots, cucumber slices, kimchi, and a soft-boiled egg, garnished with green onions and sesame seeds, served in a white bowl on a light gray background.
Korean Gochujang Chicken Bowl: A 2025 Flavor Explosion
Spiced Sweet Potato & Lentil Tagine with Apricots
Chickpea fritters on a plate with garlic yogurt dip and lemon wedges
Lemon Za’atar Chickpea Fritters with Garlic Yogurt Sauce
Golden roasted halloumi cheese with lemon glaze over bulgur pilaf, olives, and dill on a ceramic plate
🇬🇷 Lemon-Honey Roasted Halloumi with Herbed Bulgur Pilaf
Creamy Tuscan chicken in garlic parmesan sauce with spinach and sun-dried tomatoes in a skillet
Creamy Tuscan Chicken: A Restaurant-Style Dinner Under $6
Spicy Garlic Butter Shrimp & Rice
🔥 Firehouse Chili
🍲 Chicken & Dumplings
Roasted Cauliflower Steak with Creamy Cashew Herb Sauce
Gluten-Free Lemon Herb Quinoa Salad
Classic Glazed Meatloaf with Creamy Mashed Potatoes
Chicken shoyu ramen in ceramic bowl with egg, nori, bamboo shoots, and soy broth
Chicken Ramen Recipe – Japanese Style Shoyu Bowl
"Homemade classic cheeseburger with cheddar, lettuce, tomato, and toasted bun on wooden board"
Ultimate Classic Cheeseburger Recipe
Maqluba (Upside-Down Chicken Rice Pot)
Kibbeh (Stuffed Bulgur Meat Dumplings)
Stuffed Eggplant (Sheikh Mahshi / Imam Bayildi)

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